Welcome to Sérêvène by Chef Pawan Pinisetti, located at 1920 Collins Ave, Miami Beach, where culinary artistry meets innovative flavors. This dining gem offers a menu that showcases Chef Pawan's commitment to excellence, featuring mouthwatering selections like the Hurricane Kit—a remarkable blend of forbidden black rice and lump crab, served with a theatrical flair. Also notable is the Lobster Uni Alfredo, a rich symphony with butter-poached lobster, creating an indulgent experience that diners rave about.
Each dish is meticulously crafted, ensuring a balance of flavors and stunning presentations. The Bird’s Nest tantalizes your taste buds with seasonal truffle, while the Foie Gras & Donettes delivers a luxurious touch with an exquisite cherry reduction.
With exceptional service and a vibrant ambiance, Sérêvène redefines fine dining, making it a must-visit for those seeking a memorable gastronomic journey in Miami.